Laziza Menu

house made hummus with pureed chickpeas, fava beans, garlic, tahini, & lemon juice, garnished with olive oil, paprika, & fresh parsley, served with pita

Seasoned fries with feta, cheddar, peppers, onions, tomatoes, & Laziza’s signature sauce

House made family recipe, 4 deep fried patties of chickpeas, fava beans, onions, garlic, parsley & cilantro, served with tahini

All of our favorites on one plate- house made hummus, baba ghanoush, tabouli, and falafel with tahini sauce. Served with pita.

Salad of fresh-cut parsley, tomatoes, green onions, bulgur cracked wheat, lemon juice, & extra virgin olive oil

Crispy cauliflower, Mediterranean spices medley, drizzled with tahini sauce

Four pan seared salmon cakes, pickled vegetables, micro greens, & lemon garlic aioli

flatbread pizza with a garlic crema base, heirloom tomatoes, onions, za'atar spice blend, white cheese, & fresh basil

Romaine lettuce, sliced radishes, shaved Parmesan, roasted chickpeas, croutons, house Caesar dressing

Fresh spinach, red beets, gala apples, cherry tomatoes, red onions, walnuts, goat cheese, champagne vinaigrette

Romaine lettuce, tomatoes, onions, cucumbers, green peppers, crispy pita chips, house fattoush dressing

hearty vegan lentil soup served with crostini

fried brussel sprouts

Lebanese spicy potatoes with cilantro

Two char-grilled beef tenderloin skewers (2), bell peppers, onions, basmati rice, sautéed zucchini and squash

Two boneless & marinated chicken breast skewers (2), bell peppers, onions, basmati rice, sautéed zucchini and squash

Two kabobs cubed beef tenderloin, one kabob kafta, basmati rice, sautéed zucchini and squash

Salt forward traditional preparation with Mediterranean spices, basmati rice, caramelized onions, & sautéed green beans

8 oz. house made beef patty with parsley & spices, caramelized onions, mushrooms, lettuce, onion, tomato, Laziza sauce, brioche bun

8 oz. filet of beef locall sourced from Duma Meats (no preservatives) , red wine demi glace, mashed potatoes, brussels sprouts

16 oz. Delmonico ribeye locally sourced from Duma Meats, herbed butter, mashed potatoes, sauteed brussels sprouts

MP. 8 oz. filet of beef, red wine demi glace, 6 oz. cold-water lobster tail, clarified butter, mashed potatoes, brussels sprouts

MP. Two 6 oz. cold-water lobster tail, clarified butter, mashed potatoes, brussels sprouts

Pan-seared Atlantic salmon, basmati rice, green beans, topped with a lemon-yogurt sauce & micro greens

fresh linguine pasta & chicken breast tossed in a house made cream sauce with mediterranean spices & parmesan shavings, & micro greens

large slice of cauliflower, marinated & seared on the grill, served on a bed of hummus, topped with pine nuts, & herb gremolata (loosely chopped herbs), & micro greens

tender short rib done in a Moroccan style braise, seared broccolini, house made mashed potatoes, & rich tomato sauce

tender brined chicken breast breaded & fried, served on a brioche bun with house made harissa aioli, sumac onions, lettuce, tomato, pickle, & Laziza fries

choice of chicken or beef shawarma with a harissa honey cream cheese, sauteed onions & peppers, on grilled Brimfield bread, with house made fries

3 cheese (cheddar, mozz, and parmesean) on grilled bread served with creamy house made tomato soup

house made creamy cheesecake with phyllo dough crust and pistachio paste

rich brownie crust with layers of milk chocolate & white chocolate ganache, with raspberry coulis (*gluten free)

whipped mascarpone cheese, Kahlua, strong Turkish coffee, & lady fingers

Traditional baklava slices with crunchy phyllo dough, caramel drizzle, & crusted pistachios (Vegan baklava available. Please ask.)

Decadant cheesecake made with amaretto liqeuor, shaved almonds, and creamcheese.

Mixed olives , citrus zest , garlic, zaatar, red pepper flakes.

Housemade chickpea & fava bean patties with tahini sauce.

Mayo, mustard, mixed herbs, paprika, & parmesan crisp.

Creamy house made labneh whipped with Maldon sea salt, honey, & a reduced pomegranate vinegar glaze, served with grilled Brimfield sourdough bread

House made jam, sweet dark cherries & vanilla, with orange zest served with whipped butter and grilled Brimfield sourdough bread.

Feta, pistachios, mixed green herbs, & garlic with Brimfield grilled bread. Contains nuts.

Jalapeno, roasted cashews, cilantro & lime. Served with brimfield grilled bread. Contains nuts.

Grilled sourdough toast with seared halloumi cheese, apricot jam, basil, sea salt & hot honey.

Contains nuts. Spiced pancakes with orange honey syrup, whipped butter pistachios, crunchy phyllo dough, & rose petals.

Fried French toast with sourdough, blueberry compote, whipped honey & sea salt labneh, grilled peaches & syrup.

English muffins, poached eggs, sautéed spinach, bacon, Laziza sauce, served with batata harra.

Roasted tomatoes, onion, garlic, & Aleppo pepper with two baked eggs & labneh, served with rustic grilled bread.

Laziza beef kabob grilled to order, 2 fried za’atar eggs, and micro greens, served with batata harra.

Toasted sourdough, seared halloumi cheese, fried egg, arugula, caramelized onions, tomato, served with fries.

8 ounce grilled beef patty, caramelized onions, mushrooms, lettuce, onion, tomato, Laziza sauce, brioche bun, & fries.

Jammy egg, 2 falafel, choice of 2 dips, olives, tomatoes, cucumbers, and labneh, served with pita

Falafel, lettuce, cucumber, tomatoes, radishes, mixed herbs, microgreens, pita chips, & a lemon tahini dressing

Hummus, rice, chickpeas, roasted veggies, batata harra, spinach, pickled turnips, jammy egg, & a lemon tahini dressing.

Mediterranean fries with feta, cheddar, peppers, onions, tomato, Laziza sauce, and a za’atar fried egg.

Graham cracker crust, house made caramel, beckwith's cider

rich brownie crust with layers of milk chocolate & white chocolate ganache, with raspberry coulis (*gluten free)